The stop is done by first skating forward and quickly turning the blades to a ninety-degree angle. Arms are held out horizontally; and the position of the arms helps to check the stop, preventing the hockey stop from curving into a circle.
When a two-foot hockey stop is done correctly, the front blade is pressed to an inside edge, and the back foot fits right behind the front foot on an outside edge. Both knees bend. Pressure is towards the front part of the blades. If that pressure is released, the skater will continue to glide forward.


